Honey Spoon Machine Working Process :

a. Spoon Feeding: Spoons are fed manually or automatically. In automatic mode, spoons are initially placed into a feeder manually, then automatically fed into the machine.

b. Filling: Honey is filled using a piston pump. The filling nozzle includes an anti-leak device to prevent material from spilling onto the spoon’s edge, ensuring proper sealing. The hopper is equipped with a temperature-preserving device to maintain consistent honey fluidity.

c. Sealing Sheet Feeding: Sealing sheets are suctioned, overturned, and positioned onto the spoon.

d. Sealing: The sealing mechanism, typically made of copper for its excellent thermal conductivity, ensures a high-quality seal. Temperature settings for sealing range from 0 to 400°C.

e. Spoon Discharging: Spoons are discharged using a suction cup mechanism.